Frozen Raspberry Margarita

The most famous of Mexican cocktails, in a softer and more generous version.

Pour all the ingredients into a blender, fill with crushed ice up to the same level.

Blend until smooth.

Pour into a Margarita glass.

Garnish with a lime twist and raspberries.

Variation: the Raspberry Cream Liqueur can be replaced with Philibert Blackcurrant Cream Liqueur.

Labels: Alcohol, Blender, Cold, Short Drink

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Bissy Industrial Zone – 907 Avenue de la Houille Blanche - 73000 Chambéry

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